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Tiki Rum Cake
Feminized
Tiki Rum Cake blends dessert-style genetics with tropical terpenes for a rich, cake-like flavour and warm rum spice. It leans indica, offering strong body relaxation with a gentle mental uplift. Growers report reliable, high yields in controlled indoor rooms and large outdoor gardens. The strain responds well to topping and low-stress training and finishes in about eight to nine weeks. MasterSeeds lists it as Feminized for predictable female crops across temperate climates.
- Tropical, Rum, Cake
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STRAIN PROFILE
Complete Cannabis Strain Specifications
| Trait | Value |
|---|---|
| Type | Indica-dominant hybrid |
| THC | 22-26% |
| CBD | 0.5-1% |
| Grow Difficulty | Intermediate |
| Flowering Time | 8-9 |
| Yield | High — 450-600 g/m² indoor, 400-700 g/plant outdoor |
| Height | 100-180 cm |
| Environment | Indoor and outdoor |
| Effects | Relaxed, Uplifted, Increased appetite |
| Flavors | Vanilla, Rum spice, Cake sweetness |
| Genetics | Tiki x Rum Cake |
| Climate | Warm, tropical to Mediterranean |
Tiki Rum Cake Strain Information and Characteristics
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Strain Type:
Tiki Rum Cake is an indica-dominant hybrid blending dessert genetics with tropical character. It leans toward relaxing body effects while keeping a bright, social edge.
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THC Content:
THC levels typically range from 22% to 26% for this strain. Start low with dosing and increase slowly as you learn your tolerance.
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CBD Content:
CBD remains low at roughly 0.5% to 1%. Medical patients in Canada report relief for mild pain and sleep issues.
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Grow Difficulty:
Growing difficulty sits at intermediate due to nutrient sensitivity and training needs. Expect steady results once you dial feeding and pruning routines.
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Flowering Time:
Flowering runs about eight to nine weeks from switch to bloom. Outdoor harvest often falls in early October in temperate zones.
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Expected Yield:
Yield rates are high for a cake-style hybrid, commonly 450 to 600 g per square metre indoors. Outdoor plants under full sun often reach 400 to 700 g per plant.
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Plant Height:
Plants reach medium height, roughly 100 to 180 cm. Use topping and low-stress training to control vertical stretch in a tent.
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Growing Environment:
Tiki Rum Cake performs well indoors and outdoors. Use a greenhouse in cooler Canadian regions to protect the season.
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Expected Effects:
Effects deliver relaxed body relief paired with a gentle mental uplift. Users report improved sleep and increased appetite.
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Genetic Lineage:
Genetics list Tiki x Rum Cake in the breeding notes. The cross emphasizes dessert terpenes and tropical aromatics.
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Seed Type:
Seeds are Feminized for consistent female crops. MasterSeeds offers them to growers seeking predictable flowering and uniform plants.
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Preferred Climate:
Best climate is warm, tropical to Mediterranean with stable humidity. In cooler areas, protect plants from heavy rain and early frost.
Frequently Ask Questions
Everything you need to know about this strain.
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Questions & Answers
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Q: How should I train this strain?
A: Top in week two and begin low-stress training as side branches form to open the canopy.
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Q: What light schedule for flowering?
A: Switch to 12/12 to trigger bloom and keep lights steady for even bud set.
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Q: How do I avoid nutrient burn?
A: Start at half-strength nutrients and raise doses slowly while watching leaf tips for stress.
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Q: How do I reduce mold risk in late flower?
A: Keep humidity below 50% and maintain strong airflow through the canopy.
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Q: When should I flush before harvest?
A: Flush with plain water for 10 to 14 days before harvest to improve smoke quality.
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