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Mac Cake
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Feminized
Mac Cake blends MAC traits with Layer Cake genetics to produce dense, resinous buds and a sweet dessert flavour. The strain tests at 24 to 26 percent THC and suits intermediate growers who use topping and low stress training. Indoor runs yield 450 to 550 g per square metre under good light. Outdoor plants reach large sizes and deliver heavy harvests in temperate regions. MasterSeeds recommends feminized seeds for predictable female crops and standard feeding schedules with a flower boost.
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STRAIN PROFILE
Complete Cannabis Strain Specifications
| Trait | Value |
|---|---|
| Type | Indica-dominant hybrid |
| THC | 24-26% |
| CBD | 0.1-0.5% |
| Grow Difficulty | Intermediate |
| Flowering Time | 8-9 |
| Yield | Indoor 450-550 g/m2, Outdoor 400-800 g/plant |
| Height | Indoor 80-140 cm, Outdoor 150-220 cm |
| Environment | Indoor and Outdoor |
| Effects | Euphoric, Relaxed, Uplifted |
| Flavors | Sweet cake, Earthy diesel, Citrus zest |
| Genetics | MAC x Layer Cake |
| Climate | Temperate to continental |
* Information may vary depending on growing conditions
Mac Cake Strain Information and Characteristics
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Strain TypeStrain Type:
Mac Cake is an indica-dominant hybrid that delivers dense buds and resin. Canadian growers note its balanced structure and reliable yields.
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THC ContentTHC Content:
Mac Cake typically tests between 24 and 26 percent THC, placing it among higher potency choices. Canadian users often compare its punch to other MAC crosses popular in BC.
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CBD ContentCBD Content:
Mac Cake has low CBD, usually around 0.1 to 0.5 percent. Medical patients in Canada seek its THC profile for sleep and pain relief rather than CBD effects.
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Grow DifficultyGrow Difficulty:
Grow difficulty rates as intermediate and suits growers with basic training experience. You will manage topping, low stress training and nutrient schedules with routine attention.
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Flowering TimeFlowering Time:
Flowering takes about eight to nine weeks indoors. Outdoor growers in southern Ontario or BC expect harvest toward late September and into October.
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Expected YieldExpected Yield:
Indoor yields reach 450 to 550 grams per square metre under optimized lighting. Outdoor specimens in BC and Ontario reach 400 to 800 grams per plant with good feed and support.
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Plant HeightPlant Height:
Plants stay medium in height indoors at roughly 80 to 140 centimetres. Outdoor specimens reach 150 to 220 centimetres, so plan support and air flow.
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Growing EnvironmentGrowing Environment:
Mac Cake suits both indoor and outdoor setups. In Quebec expect a shorter outdoor window and a need for strong mould prevention.
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Expected EffectsExpected Effects:
Effects start with a clear euphoric lift and progress into steady body relaxation. Many Canadian users prefer Mac Cake for evening stress relief.
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Genetic LineageGenetic Lineage:
Genetics read MAC x Layer Cake in a direct cross that keeps MAC traits forward. Breeders in Canada favour MAC crosses for trichome density and dessert flavour.
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Seed TypeSeed Type:
Seeds are sold in feminized format to produce predictable female plants. MasterSeeds offers Mac Cake in feminized packs aimed at home growers.
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Preferred ClimatePreferred Climate:
Mac Cake prefers temperate to continental climates with warm days and cool nights. It performs well in BC and Ontario and needs careful attention on the prairies.
Frequently Ask Questions
Everything you need to know about this strain.
Germination takes 24 to 72 hours under stable moisture and warmth. Use a damp paper towel and a 20 to 25 C heat range for best results.
Use full spectrum LED or HID at 400 to 600 watts per square metre. Keep light schedules at 18/6 in veg and 12/12 in flower.
Start with a balanced NPK in veg and shift to higher phosphorus and potassium in flower. Watch for nutrient lockout and adjust pH to 5.8 to 6.5.
Topping and low stress training open the canopy and spread bud sites. Combine with SCROG for even light distribution.
Harvest when trichomes show a mix of cloudy and amber, usually late flower week eight to nine. Outdoor harvest in temperate regions falls in late September to October.
Dry in a dark, ventilated room at 18 to 21 C and 50 percent humidity for seven to ten days. Cure in jars at 60 to 65 percent relative humidity for four weeks to develop flavour.
Thin branches to improve airflow and remove lower fan leaves. Monitor weather and harvest a bit early if prolonged wet weather appears.
Spider mites and aphids appear in warm, dry indoor setups and thrips outdoors. Inspect plants weekly and use neem oil or predatory insects at first sign.
Maintain pH between 5.8 and 6.5 in soil and hydro setups. Adjust with pH down or up products after feeding.
Keep buds in airtight glass jars in a cool, dark place. Open jars briefly once daily for the first two weeks to release excess moisture.
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Questions & Answers
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Q: My buds look dense but lack smell. What now?
A: Extend the flush-and-cure cycle and keep humidity near 60 percent during cure. Lower temperature in the final weeks of flower to enhance terpene retention.
Product Information โข Posted by The Seed Master
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Q: I see yellow tips on leaves after feeding. What caused this?
A: Yellow tips often indicate nutrient burn from excess feed. Reduce feed strength by 20 to 30 percent and flush with pH-balanced water.
Product Information โข Posted by The Seed Master
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Q: How do I avoid stretched plants in flower?
A: Finish vegetative training before switching to 12/12. Drop night temperatures by 3 to 5 degrees during the first two weeks of flower to limit stretch.
Product Information โข Posted by The Seed Master
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Q: Which support method works for heavy colas?
A: Use soft ties and bamboo stakes early to build structural support. Add netting or a trellis across the canopy during week four of flower.
Product Information โข Posted by The Seed Master
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Q: What should I adjust for a cold spring outdoors?
A: Start seedlings indoors and harden them off after frost risk passes. Use row covers and a reflective mulch to raise soil temperature.
Product Information โข Posted by The Seed Master
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