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King’S Bread

Feminized

King’S Bread is an indica-dominant hybrid bred for dense, resin-rich buds and a distinct earthy, cheesy flavour. Seedlings establish quickly and respond well to basic training. Flowering finishes in 8 to 9 weeks and yields remain high under steady feeding and good airflow. Medical users report pain relief, improved sleep and appetite support. MasterSeeds offers these feminized seeds to growers who want predictable crops and efficient harvests across temperate and Mediterranean climates.

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STRAIN PROFILE

Complete Cannabis Strain Specifications

Trait Value
Type Indica-dominant hybrid
THC 22%
CBD 0.80%
Grow Difficulty Intermediate
Flowering Time 8-9
Yield High (up to 600 g/m² indoor)
Height Medium-tall (80-150 cm)
Environment Indoor/Outdoor
Effects Relaxed, Uplifted, Focused
Flavors Earthy, Cheesy, Nutty
Genetics King's Kush x Cheese
Climate Temperate to Mediterranean

King’S Bread Strain Information and Characteristics

Frequently Ask Questions

Everything you need to know about this strain.

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Questions & Answers

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Q: My plants stretched during early flower. How do I correct that?
A: Adjust light intensity and lower the canopy to reduce stretch. Add supports and slow growth with slightly cooler night temperatures.
Product Information • Posted by The Seed Master
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Q: Leaves show tip burn in week four of flower. What next?
A: Check EC and reduce nutrient strength by 10 to 20 percent. Flush lightly if buildup persists and monitor recovery over a week.
Product Information • Posted by The Seed Master
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Q: Mold found in dense buds late flower. How do I salvage yield?
A: Increase airflow and lower humidity immediately. Remove affected buds to protect the rest of the canopy.
Product Information • Posted by The Seed Master
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Q: I want more resin. Any tweaks?
A: Raise nighttime temperature differential by 3 to 5 degrees and add a PK booster in mid to late bloom. Avoid overfeeding nitrogen at that stage.
Product Information • Posted by The Seed Master
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Q: How long should I cure jars before tasting?
A: Burp daily for the first two weeks then weekly for four weeks. Expect cleaner flavour and smoother smoke after at least one month of curing.
Product Information • Posted by The Seed Master

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