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King’S Bread
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Feminized
King’S Bread is an indica-dominant hybrid bred for dense, resin-rich buds and a distinct earthy, cheesy flavour. Seedlings establish quickly and respond well to basic training. Flowering finishes in 8 to 9 weeks and yields remain high under steady feeding and good airflow. Medical users report pain relief, improved sleep and appetite support. MasterSeeds offers these feminized seeds to growers who want predictable crops and efficient harvests across temperate and Mediterranean climates.
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STRAIN PROFILE
Complete Cannabis Strain Specifications
| Trait | Value |
|---|---|
| Type | Indica-dominant hybrid |
| THC | 22% |
| CBD | 0.80% |
| Grow Difficulty | Intermediate |
| Flowering Time | 8-9 |
| Yield | High (up to 600 g/m² indoor) |
| Height | Medium-tall (80-150 cm) |
| Environment | Indoor/Outdoor |
| Effects | Relaxed, Uplifted, Focused |
| Flavors | Earthy, Cheesy, Nutty |
| Genetics | King's Kush x Cheese |
| Climate | Temperate to Mediterranean |
* Information may vary depending on growing conditions
King’S Bread Strain Information and Characteristics
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Strain TypeStrain Type:
King’S Bread is an indica-dominant hybrid prized for dense, resinous buds. Growers value its stable structure and reliable flowering.
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THC ContentTHC Content:
Lab runs place THC near 22 percent on average. That potency suits experienced users and those who dose with care.
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CBD ContentCBD Content:
CBD stays low at about 0.8 percent. Medical users report symptom relief from the THC-dominant profile.
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Grow DifficultyGrow Difficulty:
Grow difficulty rates as intermediate for most setups. You will need steady feeding and basic training to reach peak yields.
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Flowering TimeFlowering Time:
Flowering completes in 8 to 9 weeks indoors. Outdoor harvest falls late September in temperate zones.
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Expected YieldExpected Yield:
Yields run high for an indica-dominant line, reaching up to 600 g per square metre under optimal indoor care. Outdoor plants deliver comparable totals per plant in warm locations.
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Plant HeightPlant Height:
Plants develop a medium-tall habit with a solid central cola. Expect 80 to 150 centimetres in controlled environments.
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Growing EnvironmentGrowing Environment:
King’S Bread suits both indoor and outdoor grows. Some Canadian growers use greenhouses to extend the season.
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Expected EffectsExpected Effects:
Effects begin with steady body relaxation and a gentle cerebral lift. Users report improved focus for routine tasks.
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Genetic LineageGenetic Lineage:
Genetics trace to King's Kush x Cheese for aroma and resin. The cross pushes tight nodes and compact bud formation.
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Seed TypeSeed Type:
These seeds arrive feminized to give predictable flowering and minimal male presence. That format suits growers who want uniform crops and fewer culls.
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Preferred ClimatePreferred Climate:
Best climate runs temperate to Mediterranean with a warm, dry ripening period. In cooler Canadian regions use a greenhouse or start plants indoors early.
Frequently Ask Questions
Everything you need to know about this strain.
Place seeds on a moist paper towel in a warm, dark spot. Transplant when taproot reaches 1 to 2 centimetres.
Use 18 hours light in vegetative phase and 12 hours to trigger flowering. Maintain strong, even light to avoid stretching.
Shift to higher phosphorus and potassium after week two of flowering. Reduce nitrogen to promote bud density.
Begin low-stress training early in veg to spread the canopy. Combine topping with SCROG if you want consistent bud sites.
Keep humidity 40 to 50 percent during flowering. Lower humidity during final two weeks to reduce mold risk.
Maintain pH 5.8 to 6.2 in soil-less media and 6.2 to 6.8 in soil. Check runoff regularly and adjust nutrients accordingly.
Harvest when trichomes are mostly cloudy with some amber for balanced effect. Flush with plain water for 7 to 10 days before harvest for cleaner smoke.
Dry at 18 to 21 degrees Celsius with 50 percent humidity until stems snap. Cure in jars, burping daily for two weeks then weekly for a month.
Watch for spider mites and powdery mildew in humid setups. Use preventive IPM, regular inspections and targeted treatments early.
Use 4 to 6 main colas per square metre with SCROG. Train plants to maximize light penetration and even bud development.
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Questions & Answers
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Q: My plants stretched during early flower. How do I correct that?
A: Adjust light intensity and lower the canopy to reduce stretch. Add supports and slow growth with slightly cooler night temperatures.
Product Information • Posted by The Seed Master
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Q: Leaves show tip burn in week four of flower. What next?
A: Check EC and reduce nutrient strength by 10 to 20 percent. Flush lightly if buildup persists and monitor recovery over a week.
Product Information • Posted by The Seed Master
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Q: Mold found in dense buds late flower. How do I salvage yield?
A: Increase airflow and lower humidity immediately. Remove affected buds to protect the rest of the canopy.
Product Information • Posted by The Seed Master
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Q: I want more resin. Any tweaks?
A: Raise nighttime temperature differential by 3 to 5 degrees and add a PK booster in mid to late bloom. Avoid overfeeding nitrogen at that stage.
Product Information • Posted by The Seed Master
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Q: How long should I cure jars before tasting?
A: Burp daily for the first two weeks then weekly for four weeks. Expect cleaner flavour and smoother smoke after at least one month of curing.
Product Information • Posted by The Seed Master
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