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Gh Cheese
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Feminized
Gh Cheese blends Ghash and UK Cheese genetics to deliver a pungent cheese aroma with a gassy backbone. The effect pairs body relaxation with a lifted head buzz that suits evening use. Growers should expect 8 to 9 weeks of flowering and medium plant height that responds well to topping and SCROG. MasterSeeds offers feminized seeds for home growers across Canada seeking stable phenotypes and strong flavour.
- Ghash, Cheese, Hybrid
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STRAIN PROFILE
Complete Cannabis Strain Specifications
| Trait | Value |
|---|---|
| Type | Indica-dominant hybrid |
| THC | 18-22% |
| CBD | 0.5-1% |
| Grow Difficulty | Medium |
| Flowering Time | 8-9 |
| Yield | 400-550 g/m2 indoor; 500-700 g/plant outdoor |
| Height | 90-140 cm |
| Environment | Indoor/Outdoor |
| Effects | Relaxed, Uplifted, Hungry |
| Flavors | Cheesy, Earthy, Diesel |
| Genetics | Ghash x UK Cheese |
| Climate | Temperate to Mediterranean |
* Information may vary depending on growing conditions
Gh Cheese Strain Information and Characteristics
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Strain TypeStrain Type:
Gh Cheese is an indica-dominant hybrid with a strong cheese profile. Canadian growers often label its resinous structure and pungent aroma as classic Cheese.
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THC ContentTHC Content:
THC levels in Gh Cheese sit around 18 to 22 percent, offering solid potency for most users. This range rivals several favourites among Canadian consumers.
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CBD ContentCBD Content:
CBD stays low near 0.5 to 1 percent, so effects skew psychoactive. Medical patients in Canada report using Gh Cheese for sleep relief and appetite support when low CBD suits their needs.
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Grow DifficultyGrow Difficulty:
Growing Gh Cheese requires moderate skill and steady nutrient control. Follow federal and provincial laws in Canada when you plan your personal grow.
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Flowering TimeFlowering Time:
Indoor flowering completes in 8 to 9 weeks for most phenotypes. Outdoor harvest in Canadian regions typically arrives late September to early October.
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Expected YieldExpected Yield:
Indoor yields average 400 to 550 grams per square metre under good lights. Outdoor plants produce 500 to 700 grams per plant in favourable Canadian gardens.
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Plant HeightPlant Height:
Plants reach medium height, roughly 90 to 140 centimetres. Use topping or SCROG to fit tighter indoor rooms.
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Growing EnvironmentGrowing Environment:
Gh Cheese performs well indoors and outdoors. Protect outdoor crops in colder prairie zones or move plants to a greenhouse.
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Expected EffectsExpected Effects:
The high delivers body relaxation paired with a lifted cerebral buzz. Many Canadian consumers prefer this balance for evening social sessions.
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Genetic LineageGenetic Lineage:
Genetics trace to Ghash crossed with UK Cheese, combining gassy resin and classic cheese aroma. Breeders in Canada select stable phenotypes for structure and smell.
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Seed TypeSeed Type:
These seeds are sold as feminized to simplify your grow. MasterSeeds lists Gh Cheese feminized options for home growers in Canada.
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Preferred ClimatePreferred Climate:
Best climate is temperate to Mediterranean with stable humidity during flowering. In Canada, BC offers ideal outdoor conditions while prairie growers prefer greenhouse protection.
Frequently Ask Questions
Everything you need to know about this strain.
Maintain pH between 6.0 and 6.5 for best nutrient uptake.
Expect 8 to 9 weeks of indoor flowering for most phenotypes.
Plan for 400 to 550 grams per square metre under good lights.
THC runs 18 to 22 percent while CBD stays near 0.5 to 1 percent.
Difficulty is medium; you need steady nutrient control and odor management.
Use topping, low stress training and SCROG to manage canopy and boost yields.
Harvest in late September to early October across most Canadian regions.
Aroma is high during flowering; use a carbon filter for indoor grows.
Shift to higher phosphorus and potassium during weeks 3 to 6 of flower.
Dry slowly for 7 to 10 days then jar cure for 2 to 4 weeks to smooth the flavour.
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Questions & Answers
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Q: My leaves show nitrogen burn, what now?
A: Flush with pH-balanced water and cut feed by 25 percent until new growth clears.
Product Information โข Posted by The Seed Master
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Q: When is the best time to top?
A: Top after 3 to 4 true nodes during the vegetative stage to promote bushy growth.
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Q: How do I limit stretch in early flower?
A: Lower light intensity, apply LST and avoid switching to 12/12 too early.
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Q: How strong will the smell be at harvest?
A: Expect intense cheese and diesel notes during late flower; plan odor control accordingly.
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Q: What is a quick fix for calmag deficiency?
A: Provide a balanced calmag supplement and check pH to restore uptake.
Product Information โข Posted by The Seed Master
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